About adamseguin

Basically I am a craft beer junkie. Alberta has a great market for craft beer and this blog is meant to help grow the local craft beer scene. I also do some some work in the local beer industry & offer consulting on the side.

Favourite Winter Seasonals From BC Beer Bloggers & One Albertan

I have to say that I was pretty excited when I got the invite to collaborate with this group of British Columbia craft beer bloggers. The beer culture on our western coast is something for all of us to aspire to. Just looking at all of the dedicated bloggers out there gives you an idea of how popular their local craft brewing scene is. The idea behind this collaboration is for each blogger (West Coast Beer Geek, Mike’s Craft Beer, Dennis the Foodie, me &The BeerRater ) to choose 3 winter seasonal releases that we’re excited about. Since I am an Albertan my choices will come from our microbreweries. I should warn you that at the time of writing this one of my choices has not been released yet; I’m just really excited to check it out! Continue reading

National’s Battle of the Casks!

November is shaping up to be a good month in terms of cask ale. We had the Casks for a Cause recently which saw 12 cask ales (and 1 cask killa’) available for sampling. Next up National 17 will be hosting another awesome event for another great cause. So let’s talk about that for a minute. Continue reading

Becoming a Brewer at Hog’s Head

Growing up could be a wild time when you look back at it. Trying to determine what you want to do with yourself is a part of that journey. Some people want to become doctors & lawyers, others might want to join the fire department or take the reins of a corporation as a businessman. Then there are those different guys who seem to really like….beer. Continue reading

Craft Beer Spotlight Series: The Beer Scribes

When you think about craft beer and the people who have helped spread awareness about it in Alberta certain names will  pop into your head. Some of them are probably ones that you can find attached to paragraphs about craft beer. That is why I would like to devote this edition of my Craft Beer Spotlight Series to some of Alberta’s beer scribes. Continue reading

Two Casks, a Pig and an Oompah Band

Well it’s that time of year again. Break out those lederhosens & dirndls and get set to party like it’s 19th Century Bavaria because the 2nd Annual Calgary Oktoberfest is almost here! This year there’s a particular attraction that has caught some attention from the local beer geeks. It has been dubbed the Six Degrees of Kevin Bacon.  I would like to delve into what this is all about. Continue reading

Ed McNally: A Tribute To A Life Lived To Its Fullest

Alberta lost one of its most accomplished citizens on Tuesday night when Edward McNally passed away during the night. As most of you already know, Ed was the founder of Big Rock Brewery and started the craft beer scene here in Alberta when he decided that there wasn’t enough choice in the beer fridges of our local liquor stores. While this achievement would be enough to secure someone’s legacy it was not the only one for Mr. McNally. Let’s take a look at a life of someone who lived it to the fullest. Continue reading

Macros and Micros and Nanos, Oh My!

The word is out that a teacher (Ben), a chemist (Derek), a baker/chef (Dylan) and one of their friends (anonymous at this time) have started Alberta’s very 1st nanobrewery: The Dandy Brewing Company . What I aim to do with this article is to shed some light on what this ground-breaking decision entails for craft beer in Alberta. Continue reading

Craft Beer Spotlight Series: Ric Cutillo

For my 2nd article in the craft beer spotlight series I would like to cover Ric Cutillo. Ric is one of the owners of Kensington’s beer Mecca: Midtown Kitchen & Bar. As a regular at Midtown I know that this place is a definite plus when it comes to showcasing how incredible good beer can be. Judging from the crowds that I’ve seen at Midtown, there are lots of people who would agree with me. But for anyone unfamiliar with the spot, I hope that after reading this you’ll be inspired to go see what it’s like for yourself. And now on with the show. Continue reading